Beetroot, avocado & Quinoa salad

Delicious and healthy Beetroot, avocado and quinoa salad recipe. Quick to prepare and great for dinner or lunch the next day.

25 mins



Beetroot, avocado & Quinoa salad


  • 3 medium beetroot bulbs, roasted or precooked, then grated.
  • 1 avocado, cubed
  • 1 ½ cups quinoa seeds
  • 2 cups of baby spinach, roughly chopped
  • 200 grams feta
  • Small handful pumpkin seeds
  • Dressing
  • 3 Extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon lemon juice


Cook quinoa, combine with beetroot, spinach and dressing then toss. Lightly fold in avo and feta and sprinkle with pumpkin seeds.