Fresh Christmas wreath

This Christmas wreath will wow your guests. Enjoy as a starter or something to nibble on with your festive favourite drink.

20 mins



Fresh Christmas wreath


  • 1 Superb Herb Rosemary potted
  • 2 NZ Avocados, scooped
  • ½ cup Seasons Gourmet hemp seed hummus
  • ½ cup FreshLife pecans
  • 1 Farmland Bertocchi entertaining platter
  • Bacon jam
  • Stuffed medjool dates
  • Chocolate peaNOT butter cups
  • 1 cup berries
  • 1 bunch grapes
  • 1 brie round, sliced
  • 2 blue cheese
  • 1 packet crackers of your choice


  1. Cut the rosemary and lay out in a large wreath shape on your chosen platter.
  2. Slice your avocado and place the slices around. 
  3. Scatter grapes around the wreath.
  4. Scoop hummus into a serving bowl (or serve as is) and place on one side of the wreath. Place bacon jam on the opposite side.
  5. Place Farmland meats around the wreath. Fill in gaps with cheeses, Stuffed medjool dates, Chocolate peaNOT butter cups, crackers, and berries. Lastly, sprinkle in some pecans.